Khoom Taw Qhia Thiab Daim Ntawv Thov
Basil, Ameslikas los ntawm Is Nrias teb, yog ib nrab ntawm - cov nroj tsuag txhua xyoo nyuaj, paub zoo tias yog cov tshuaj ntsuab ua zaub mov muaj txiaj ntsig zoo hauv Italian cuisine, thiab tseem ua lub luag haujlwm tseem ceeb hauv North East Asian cuisine
Technical Parameter
|
Khoom npe |
basil yog'i |
|
Qhov tshwm sim |
Daj mus rau daj -ntsuab clarified kua |
|
tsw |
Muaj qhov tsw tshwj xeeb |
| Refractive Index (20ºC) | 1.48-1.50 |
| Relative ceev (20ºC) | 0.90-0.95 g / cm³ |
|
Txoj kev Extraction |
Tsawg kub rho tawm |
|
Cia |
Muab cia rau hauv qhov chaw txias thiab qhuav zoo -kaw kaw, kom deb ntawm noo noo thiab muaj zog lub teeb / tshav kub. |
Ntim Thiab Cia
Packing: Nruas packing lossis hnab los yog raws li kev thov.
Cim npe nrov: 8015-73-4 Extract basil roj tsob nroj tseem ceeb roj cas 8015-73-4 manufacturers, lwm tus neeg, Hoobkas
