Khoom Taw Qhia Thiab Daim Ntawv Thov
Peppermint roj,vim nws qhov txias thiab pungent saj, tuaj yeem siv rau hauv tshuaj pleev ib ce, khoom qab zib, cawv thiab dej txias. Cru-de roj feem ntau yog siv los rho menthol thiab ua peppermint series ntawm txuj lom. Nws tseem tuaj yeem siv ncaj qha los ua dej haus, tshuaj txhuam hniav, tshuaj txhuam hniav, thiab lwm yam txuj lom.
Technical Parameter
| Molecular Luj | / |
| Boiling point | 215℃(lit.) |
| Melting point | / |
| Qhov ntom | 0.9 g / ml ntawm 25℃(lit.) |
| Purity | Ntau dua lossis sib npaug li 99.0% |
| Acidity coefficient (pKa) | / |
| Soluble | / |
| Dej solubility | Insoluble hauv dej |
| Xim | Colorless mus rau daj ntseg kua |
| tsw | Minty |
Ntim Thiab Cia
Packing: Nruas packing lossis hnab los yog raws li kev thov.
Cim npe nrov: tseem ceeb roj peppermint roj rau kev tu tawv nqaij, Tuam Tshoj tseem ceeb roj peppermint roj rau tawv nqaij manufacturers, lwm tus neeg, Hoobkas











